Lunch Time Live

Cambodia’s favourite weekly cooking show with Chef Nak

Guest chef: Lisa & Peap | Urban contemporary artists

Dish: Banana flower salad with chicken breast

Urban contemporary artists Lisa & Peap join Chef Nak on #LunchTimeLive for a fun and creative take on banana flower salad with chicken breast.

Happy cooking!

Love to cook?
Discover many more recipes in Chef Nak’s cookbook NHUM

No votes yet.
Please wait...
Voting is currently disabled, data maintenance in progress.

Share This Post

Share on facebook
Share on linkedin
Share on twitter
Share on email

More To Explore

"We believe that Khmer cuisine is an art form that sits proudly with Cambodia’s rich cultural artistic heritage. Through books, teaching, TV and film, social media and exclusive private dining experiences we hope to show the world the art of traditional Khmer living"
- Chef Nak -

%d bloggers like this: