Guest chef: Lisa & Peap | Urban contemporary artists
Dish: Banana flower salad with chicken breast
Urban contemporary artists Lisa & Peap join Chef Nak on #LunchTimeLive for a fun and creative take on banana flower salad with chicken breast.
Happy cooking!
Love to cook?
Discover many more recipes in Chef Nak’s cookbook
No votes yet.
Please wait...
Voting is currently disabled, data maintenance in progress.