Guest chef: Meas Sak | Co-founder of Edemy
Dish: Baked little fish in banana leaves
Chef Nak goes live this Wednesday with Meas Sak, co-founder of Edemy, preparing Cambodia’s all-time favourite dish, baked little fish in banana leaves.
Happy cooking!
Love to cook? Discover many more recipes in Chef Nak’s cookbook
Categories: Cooking Show Live
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