Lunch Time Live

Cambodia’s favourite weekly cooking show with Chef Nak

Guest chef: Lida | Co-founder of SHE Investments

Dish: Duck lemongrass sour soup with palm fruit

Lida, co-founder of SHE Investments, joins Chef Nak this week on #LunchTimeLive to prepare the festive duck lemongrass sour soup with palm fruits.

Happy cooking!

Love to cook? Discover many more recipes in Chef Nak’s cookbook NHUM

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"We believe that Khmer cuisine is an art form that sits proudly with Cambodia’s rich cultural artistic heritage. Through books, teaching, TV and film, social media and exclusive private dining experiences we hope to show the world the art of traditional Khmer living"
- Chef Nak -

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